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Stanford Cardinal Classic

2013 Monterey County Pinot Noir

The J. Lohr Stanford Cardinal Classic is a charming Pinot Noir from the esteemed Monterey County, known for its stunning microclimates that perfectly nurture the grape. This red wine showcases a vibrant ruby hue, hinting at the delightful flavors waiting to be discovered. On the nose, it offers an inviting bouquet of ripe cherries and raspberries, complemented by subtle earthy undertones and a whisper of vanilla from careful oak aging. The palate is exceptionally balanced, with a medium body that provides a smooth and elegant experience, while the acidity brings a refreshing liveliness to each sip. Tannins are soft and gracefully integrated, allowing the fruit-forward character to shine through, making this wine accessible and enjoyable. The finish is delightful, with a dry profile that invites another taste, highlighting the wine's craftsmanship and the exceptional terroir of Monterey County.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Mushroom Risotto, Roasted Salmon, Mushroom Stew

Region:


Monterey County

Not to be confused with Monterey AVA, Monterey County is a larger designation that also includes the Carmel and San Antonio valleys, among others. Encompassing three distinct zones at the northern end of the Central Coast, Monterey County produces vast amounts of high-quality Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris. For reds, Merlot and Cabernet Sauvignon have often been replaced by Pinot Noir, Syrah and Grenache in recent years. These cooler-climate grapes achieve greatness through the influence of Monterey Bay, which pushes cold fogs and chilly afternoon winds down the Salinas Valley, tempering the sun's heat and allowing a long, moderate ripening season.

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